Braised Orange and Garlic Duck  £13.95

Whole Duck Leg  and Half Breast, Slowly Braised for tenderness,set on Celeriac and Potato Mash, Served with  Chefs own  rich Orange Garlic Sauce

 

King Prawn Curry         £11.95

Tiger Prawns in a  Traditional Chinese Curry Sauce, Served with Boiled Rice and Prawn Crackers

 

 

 

From The Grill

 

 

 

16 oz. Rump Steak          £14.95     

  A whole pound of  Prime Steak Cooked to your Liking and  Garnished with Grilled tomato and Button Mushrooms                                                                                                                                                  

 

12 oz. Gammon Steak     £11.95

   Served with a Brace of Eggs or Pineapple.                                                       

 

8 oz Sirloin Steak       £13.95                                                                                                                                                                                                                               

Grilled 200g Sirloin Steak, Cooked to your Liking   and  Garnished with Grilled tomato and Button Mushrooms